Absinthe is now once again a popular alcoholic drink, because of its legalization in the USA and other countries after many ages of being illegal. Many young adults are endeavoring it the first time and knocking it back with virtually no contemplation on its alcohol content. So, what is Absinthe proof?
Absinthe happens to be an anise flavored liquor which happens to be produced from distilling alcohol which has a blend of herbs including wormwood (artemisia absinthium), aniseed and fennel. It’s popularly known as the Green Fairy, La Fee Verte, because of the typical emerald green coloring of classic verte styles of Absinthe.
Absinthe is normally ingested diluted with iced water based on the Ritual. You must drip the water over a sugar lump on a slotted spoon and into the Absinthe which causes the Absinthe to louche – a pleasant effect.
Absinthe was restricted during the early 1900s not because of its high alcohol content but with the wormwood within it. Dr Valentin Magnan analyzed worwmood on guinea pigs in 1845 and found that a guinea pig given wormwood oil had convulsions, whereas, a guinea pig given alcohol just became drunk. By 1872 Magnan had isolated the chemical thujone from wormwood and, right after tests on dogs, founded that thujone was a lot more hazardous than ethanol (alcohol) and so Absinthe was a lot more harmful than other kinds of spirits. He and others in the medical career were certain that thujone was psychoactive and caused psychedelic effects. Absinthe was consequently prohibited.
Even just in 1975, a nature magazine reported that a thujone particle was very similar in composition to THC from the drug cannabis and that they therefore acted in a similar way.
We now know that all these claims are incorrect and false. Thujone isn’t like THC, even though it does act on the GABA receptors of the brain, when ingested in large amounts. We also know from testing Absinthes, which includes vintage Absinthe, that Absinthe only contains really small amounts of thujone, nowhere near enough to be harmful. You would have to drink vast amounts of Absinthe and die of alcohol poisoning just before suffering any effects from thujone!
Even though Absinthe is not going to cause us to hallucinate or convulse, it’s actually a highly alcoholic drink which must be consumed with care because it will get you drunk quite quickly.
What is Absinthe proof?
Let’s see what the proof of well-known brands of Absinthe is:-
Lucid Absinthe 62% abv (124 proof)
La Clandestine Absinthe 53% abv (106 proof)
Sebor 55% abv (110 proof)
Pere Kermanns 60% abv (120 proof)
Pernod Absinthe 68% abv (136 proof0
Mari Mayans Collectors 70 70% abv (140 proof)
La Fee XS Absinthe Suisse 53% abv (106 proof)
La Fee XS Absinthe Francaise 68% abv (136 proof)
La Fee Bohemian 70% abv (140 proof)
La Fee Parisian 68% abv (136 proof)
Kubler 53 53% abv (106 proof)
Doubs Mystique Carte D’Or 65% abv (130 proof)
Roquette 1797 75% abv (150 proof)
Jade PF 1901 68% abv (136 proof)
Jade Edouard 72% abv (144 proof)
Jade Verte Suisse 65% abv (130 proof)
Jade Nouvelle Orleans 68% abv (136 proof)
If we examine that to other alcohol based drinks we can note that Absinthe is extremely strong:-
Absolut Blue Vodka 40% abv (80 proof)
Jose Cuervo Gold Tequila 38% abv (76 proof)
Beer is typically 4 or 5% alcohol by volume (8-10 proof).
Table Wine 9-12% alcohol by volume (18-24 proof).
Johnnie Walker Black Label Scotch Whisky 40% alcohol by volume (80 proof).
Everclear 95% abv (190 proof)
If you make homemade Absinthe utilizing essences from AbsintheKit.com then your homemade Absinthe’s proof will depend on what neutral alcohol you use.
What is Absinthe proof? Quite high is the response!