Absinthe Alcohol

Absinthe alcohol amount is very worthwhile in comparison to the alcoholic content of liquor like whisky, gin and vodka. Although alcohol content varies by brand, its content has nearly twice as much alcohol as whisky, gin and vodka.

Absinthe is a very interesting distilled liquor which started in Switzerland but was made popular in France by its association with Bohemian Paris and artists and writers including Van Gogh, Verlaine, Pablo Picasso, Oscar Wilde, Charles Baudelaire and Ernest Hemingway. Absinthe was nicknamed “The Green Fairy” or La Fee Verte, in French, because of its green color. Blanche Absinthe, or La Bleue, is a clear Absinthe.

Absinthe is a spirit, not a liqueur and has the taste of anise, like Pernod Pastis that was produced to take its place when Absinthe sales were prohibited in early 19th century by the USA absinthekit.com/articles and many European countries. Its flavor arises from its herbal ingredients which include the herb, grand wormwood, (Artemesia Absinthium), anise and fennel. Some brands of Absinthe also contain licorice, hyssop, angelica root and other herbs.

The active chemical, thujone, which originates from the herb wormwood, was thought to have psychedelic effects on the brain like the drug cannabis, resulting from thujone’s being similar to THC which happens to be present in cannabis. Numerous studies have finally shown that this is a myth and that Absinthe is no more dangerous than almost every other strong liquor. Absinthe was evaluated for safety in the 1990s and was legalized for sale in the majority of European countries. Many countries now produce Absinthe including the Czech Republic, Spain, France and Switzerland and there are many different brands for sale. You can order and obtain Absinthe from a variety of companies including AbsintheKit.com who sell Absinthe essences. A kit a very good idea since it contains an essence which will make up to 14 bottle of Absinthe! Buying online is super easy.

Absinthe Alcohol Preparation Practice
There’s an amazing ritual included in the preparation of original Absinthe. Here’s a brief outline of the actions involved to produce real Absinthe:-
– Pour Absinthe into a glass just like the Absinthe glasses that you can get online from AbsintheKit.com
– Place a cube of sugar over a distinctive Absinthe slotted spoon and rest on the glass.
– Pour cold water over the sugar cube to thin down the Absinthe to your required ratio.
The oils of anise, fennel and star anise aren’t soluble therefore cloud the drink. This clouding is known as “louching” and Absinthe is supposed to make this happen. The finished drink will appear milky and cloudy.

Absinthe may also be used in cocktails. Ernest Hemingway’s famous recipe was to mix Absinthe with champagne. Other cocktails with Absinthe include the Tomate that is Absinthe blended with grenadine and iced water.

Absinthe alcohol content is not to be concerned with – bear in mind that it is two times as strong as whisky, gin and vodka and you should drink it reasonably.