Absinthe drink is one of the most well-known alcoholic drinks, or spirits, on this planet. Famously banned in 1915 because of its cannabis like psychedelic effects on the brain, its assumed addictive quality and its excessive alcohol content, it was evaluated for safety in the 1990s and discovered safe for sale and the ban was removed in most European countries.
There are various spellings of the word Absinthe – Absinthe, Absinth, Absynthe and Absenta. Central Europeans usually spell it “Absinth” minus the “e”. The word Absinthe derives from the Latin “absinthium” the good name for wormwood, one of its primary ingredients. “Absinthiana” is the word describing the objects found in the preparation of Absinthe – the Absinthe glasses , Absinthe spoon, carafe, fountain and brouilleur. There are many Absinthiana antiques available and there are collectors who specialize in Absinthiana.
Absinthe is a liquor manufactured from herbs such as wormwood (artemisia absinthium), anise, fennel and star anise. The chemical thujone, from the wormwood, was regarded as accountable for the psychedelic effects of Absinthe. Absinthe continues to be famously blamed for Van Gogh’s madness and his act of cutting off his ear. However, Absinthe is equally as safe as drinking any powerful liquor like whisky or vodka, and has not been found to have any psychedelic or hallucinogenic effects.
Absinthe Drink is nicknamed “The Green Fairy” because of its striking emerald green color and is famous as being the favored drink of Bohemian Parisian society, the artistic set. Many well-known artists and writers were supporters of the Green Fairy – Van Gogh, Pablo Picasso, Oscar Wilde and Ernest Hemingway. Absinthe has even showcased in the paintings of Van Gogh and Picasso. Hemingway once invented a cocktail recipe he called “Death in the Afternoon” that was a mix of Absinthe and champagne – tasty!
Absinthe Drink Preparation Guidelines
– Pour Absinthe into an Absinthe glass.
– Rest a special Absinthe slotted spoon, like those on the net from AbsintheKit.com, on the glass and set a sugar cube into it.
– Pour ice cold water over the sugar. The beverage will louche or become cloudy as the water combines with the Absinthe.
– Enjoy drinking your Absinthe, the famous drink of fairies!
You can also find many cocktail recipes which use Absinthe like the “Moulin Rouge” that is a combination of Absinthe, Archers and Grenadine.
Absinthe louches, gets to be cloudy, simply because of its natural oil content. The oils from the herbs in the Absinthe are not water soluble and so help make the drink cloudy in the event the water is added. These herbal oils give Absinthe its renowned milky appearance and, not surprisingly, its wonderful taste.
Absinthe These days
Absinthe drink is available from a variety of manufacturers and in many different types. You may also order Absinthe essence online. This essence which is made available from companies like AbsintheKit.com is excellent because one 280ml bottle of essence makes 14 bottles of Absinthe – an excellent economy. A measure and artistic bottle labels are also provided. You can also buy lovely Absinthe spoons and glasses that may help you create the perfect Absinthe drink.
Enjoy your Absinthe the standard way or search online for Absinthe cocktail recipes.