Absinthe Liquor
Absinthe liquor is actually a strong alcoholic drink which originated from Switzerland. It is an anise flavored spirit that has approximately two times the alcohol content of alcohol beverages such as whisky and vodka. Absinthe has a high ABV (Alcohol By Volume) but is often diluted with water for drinking.
Absinthe is renowned for its association with the french Bohemian crowd from the late 19th and first 20th centuries. It was a favorite drink and Van Gogh is among the most famous Absinthe drinker. It is said absinth liquor that Van Gogh cut-off his ear intoxicated by Absinthe. Other famous drinkers include Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who produced an Absinthe cocktail called “Death in the Afternoon” that was produced by mixing Absinthe with champagne.
Absinthe was a favorite drink in the Czech Republic, the USA and Catalonia in Spain.
What on Earth is Absinthe Liquor?
Absinthe is actually a spirit whose primary ingredients are the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Other herbs and ingredients, such as licorice, star anise, angelica root, hyssop and sweet flag, are often employed in the creation of Absinthe. These herbs provides it its typical sour, bitter and aniseed taste It is actually available clear as Blanche Absinthe or La Bleue, but is generally emerald colored which is why it had been nicknamed “The Green Fairy” or “La Fee Verte”.
The excluding of Absinthe in 1915 had been a historic event. It had become banned in several countries worldwide due to the alleged harmful effects of the compound thujone present in the wormwood in Absinthe. The drinking of Absinthe was held responsible for driving people insane and then there was even a case where a heavy Absinthe drinker murdered his entire family. No regard was handed to the fact that he was an alcoholic violent man anyway – his “insanity” was blamed on the two servings of Absinthe he’d consumed before drinking other alcohol. Absinthe was considered to be addictive plus a hallucinogen causing psychedelic effects similar to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.
The French people significantly missed the flavour of Absinthe therefore drinks just like Pernod Pastis and Ouzo shot to popularity. These alcohol based drinks had the aniseed flavoring minus the wormwood. The Absinthe industry managed to carry on in countries like Spain. Portugal as well as the Czech Republic where Absinthe was not ever banned.
an Absinthe rebirth in the 1990s when studies established that Absinthe wasn’t any more harmful than some other strong alcoholic drink. Many countries withdrawn their Absinthe ban and people were once more capable of buy Absinthe by the bottle or in bars.
Making the Ideal Absinthe Liquor
There’s a ritual to be followed in making the ideal Absinthe:-
– Put Absinthe into an Absinthe glass.Place a sugar cube upon an Absinthe spoon and rest atop the glass.
– Pour ice cold water little by little on the spoon in the Absinthe.
– Observe the Absinthe louche and turn into milky.
– Enjoy your best Absinthe!
Absinthiana such as Absinthe glasses and Absinthe spoons are around for order online from companies such as AbsintheKit.com. Absinthe liquor essence is also provided by AbsintheKit.com.
Absinthe liquor is another great addition in cocktail recipes – search on the Internet for Absinthe cocktail recipes.