Absinthe Liquor
Absinthe liquor is actually a strong liquor which came from Switzerland. It’s an anise flavored spirit that has approximately twice the alcohol content of alcohol beverages just like whisky and vodka. Absinthe carries a high ABV (Alcohol By Volume) but is usually watered down with water for drinking.
Absinthe is famous for its association with the french Bohemian crowd in the late 19th and first 20th centuries. It was a trendy drink and Van Gogh is regarded as the famous Absinthe drinker. It is known that Van Gogh cut off his ear intoxicated by Absinthe. Other famous drinkers include Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who created an Absinthe cocktail called “Death in the Afternoon” that was manufactured by mixing Absinthe with champagne.
Absinthe was a well known drink from the Czech Republic, the United States and Catalonia in Spain.
What Exactly is Absinthe Liquor?
Absinthe is usually a spirit whose main components include the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Various other herbs and ingredients, such as www.absintheliquor.com licorice, star anise, angelica root, hyssop and sweet flag, are sometimes employed in the production of Absinthe. These herbs provides it its typical sour, bitter and aniseed taste It’s available clear as Blanche Absinthe or La Bleue, but is mostly emerald colored which is why it was nicknamed “The Green Fairy” or “La Fee Verte”.
The excluding of Absinthe in 1915 was a historic event. It had been banned in lots of countries worldwide due to the alleged harmful effects of the substance thujone found in the wormwood in Absinthe. The drinking of Absinthe was held responsible for driving people insane and there was even a case in which a heavy Absinthe drinker killed his entire family. No regard was handed to the truth that he was an alcoholic violent man anyway – his “insanity” was blamed on the two glasses of Absinthe he’d consumed before drinking other alcohol. Absinthe was considered to be addictive plus a hallucinogen causing psychedelic effects comparable to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.
The French people significantly missed the taste of Absinthe and thus drinks such as Pernod Pastis and Ouzo became popular. These alcoholic beverages had the aniseed flavoring without the wormwood. The Absinthe industry was able to continue in countries just like Spain. Portugal and the Czech Republic where Absinthe never was banned.
an Absinthe rebirth in the 1990s when studies showed that Absinthe was not more harmful than any other strong liquor. Many countries repealed their Absinthe ban and individuals were yet again capable of buy Absinthe by the bottle or in bars.
Making the Perfect Absinthe Liquor
There is a ritual that must be followed for making the perfect Absinthe:-
– Pour Absinthe in an Absinthe glass. a sugar cube in an Absinthe spoon and rest on top of glass.
– Pour cold water little by little over the spoon into the Absinthe.
– Watch the Absinthe louche and become milky.
– Appreciate your ideal Absinthe!
Absinthiana like Absinthe glasses and Absinthe spoons are available to order online from companies including AbsintheKit.com. Absinthe liquor essence is also provided by AbsintheKit.com.
Absinthe liquor is another great supplement in cocktail recipes – search on the Internet for Absinthe cocktail recipes.