Posted:
February 20, 2014
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Absinthe Recipes
Absinthe comes with an interesting history. Absinthe was developed in the town of Couvet, in Switzerland, during the late eighteenth century by a French doctor who utilized it as an elixir or tonic for his patients. By 1805 the Absinthe recipes had got into the hands of Henri-Louis Pernod who started distilling it into his […]